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Product & Ingredient Testing Designed To Meet Your Needs

NPAL offers an accredited program, providing complete product and ingredient testing services. Whether you are developing a nutrient label, monitoring ingredient quality, evaluating new product concepts, or verifying product safety, our experienced staff of chemists and microbiologists work with you to provide the reliable information you need.

NPAL services are listed alphabetically below. Select a category to narrow your search. If you do not see a test you are looking for, please contact us — we may be able to provide the services you need.

Download the Sample Submission Form to select tests to be applied to your sample(s) and calculate the estimated cost of services. Complete this submission form and include with your samples.

Acid detergent fiber  $30.00
Ash  $12.00
Brix  $25.00
Bushel weight  $15.00
Calories by bomb calorimetry  $35.00
Calories by calculation  Inquire
Calories from fat by calculation  Inquire
Carbohydrates, total by calculation  Inquire
Crude Fat in meats  $21.00
Crude Fat, acid hydrolysis  $30.00
Crude Fat, alkaline hydrolysis  $30.00
Crude Fat, petroleum ether extract  $21.00
Crude Fat, soxhlet  $21.00
Fat, Total by GC  $130.00
Fiber, acid detergent  $30.00
Fiber, crude  $18.00
Fiber, dietary, soluble and insoluble  $150.00
Fiber, neutral detergent  $30.00
Fiber, total dietary  $110.00
Moisture, air oven  $10.00
Moisture, for breads  $19.00
Moisture, Karl Fisher  $30.00
Moisture, Karl Fisher (in fats and oils)  $30.00
Moisture, vacuum oven  $12.00
Nitrogen solubility index  $30.00
Non-protein nitrogen, protein equivalent  $20.00
Pepsin digestibility  $45.00
pH  $17.00
Protein  $15.00
Protein solubility in 0.2% KOH  $38.00
Protein, acid detergent  $30.00
Salt, soluble  $21.00
Total nitrogen  $15.00
Urea  $20.00